Cookie Dough Cake



Cookie Dough Cake. Our home made cookie dough ice cream topped with choc chip cookies, cookie dough pieces and milk choc chips.

Allergens: milk, soya, gluten, egg. Suitable for vegetarians.

Please allow at least 6 days for us to create your Cookie Dough Cake, you will be able to choose your exact date at checkout.  If you would like a cake in a hurry we’ve usually got a few in stock in our shop in Old Town, Swindon, and we might be able to make one for you, please pop into the shop to discuss it.

Ice cream cakes are sold in an 8 inch square cake box. Take your cake out of your freezer approx 20 mins prior to serving it. Warm a knife blade in a jug of hot water. Use the warm, dry blade to slice the cake. Any that isn’t sliced can be kept in your freezer for up to 6 months. Single tier cakes serve 8-10 and double tier cakes serve 14-16. 

Rays Ice Cream Allergen Information